Since 2013, the National Health and Family Planning Commission has fully initiated the clean-up of food standards, combed out nearly 5,000 items of quality and safety standards for edible agricultural products, food hygiene standards, food quality standards, and industry standards, and finally consolidated all types of food safety with approximately 1,000 standards. National standards directory. However, the media have recently learned that there are still problems with cross-cutting, duplication, and disconnection in China's food standards. Food standards are the basis for ensuring food safety management. However, how food standards are scientifically formulated is also a problem faced in reality. At present, some food safety product standards still contain various indicators such as quality indicators and product indicator indicators that are not directly related to food safety, and affect the scientific and correct interpretation of food safety issues. In addition, China's food standards are basically divided into mandatory standards and non-mandatory standards; and according to the types of standards, including national standards, industry standards, local standards and corporate standards 4 categories, their competent authorities are different. Different standards and management departments are not the same. This model not only makes some food companies feel lost, but also brings many difficulties to the management and implementation of food standards. No standard can't be sure, but excessive standards, excessive use, or even fighting each other is not a good thing. On the surface, many standards have been formulated to indicate that the functional departments are responsible for their work. However, in view of the excessive standards, it is likely to cause difficulties in operation and implementation. It is hoped that relevant departments will improve the food safety system as soon as possible, increase the scientificity of food safety standards, and establish coordination mechanisms among the departments. (Economic Daily Reporter Shu Xinping) Digital Blood Pressure Monitor
Electronic smart digital Upper arm and Wrist Blood Pressure Monitor automatic.
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Main Feautures For Electronic Sphygmomanometer Automatic BP Machine Digital Upper Arm Blood Pressure Monitor:
· Measurement method: oscillometric method
· Display screen: LCE big digital display shows high pressure / low pressure / pulse
· Blood pressure classification: WHO sphygmomanometer classification indicates blood pressure health
· Intelligent pressurization: automatic pressurization and decompression, IHB heart rate detection
· Year/month/day time display
· 2*90sets of measurement results memory for two people; the average reading of the last 3 measurements for data comparison
· One button measuremment,automatic turn on-off for convenient operation
· Blood pressure value unit Kpa and mmHg for conversion (boot default unit is mmHg)
· voice broadcast function is optional,any OEM demand available
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